Coffee House Cookies - Recipes | Pampered Chef Canada Site

Name: Coffee House Cookies - Recipes | Pampered Chef Canada Site
Ingredients: 1½ cups (375 mL) flour; ½ tsp (2 mL) baking soda; ¼ tsp (1 mL) salt; ½ cup (125 mL) butter (1 stick), softened; ¾ cup (175 mL) packed brown sugar; 1 egg; 1 tsp (5 mL) vanilla extract; 1 cup (250 mL) coarsely chopped walnuts or pecans, divided; 1 cup (250 mL) semi-sweet chocolate chunks, divided; 2 bars (1.5–2 oz./45–60 g each) favorite chocolate candy, chopped and divided (see cook’s tip)

www.pamperedchef.ca

Crispy on the outside and soft in the middle, these yummy chocolate chip cookies pair perfectly with a fresh cup of coffee.

View full recipe on www.pamperedchef.ca

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pamperedchef.ca.

Share this recipe:

Cooking tools:

Oven
Baking sheet
Mixing bowl
Measuring cup
Measuring spoon
Wooden spoon
Spatula

Ingredients

1½ cups (375 mL) flour
½ tsp (2 mL) baking soda
¼ tsp (1 mL) salt
½ cup (125 mL) butter (1 stick), softened
¾ cup (175 mL) packed brown sugar
1 egg
1 tsp (5 mL) vanilla extract
1 cup (250 mL) coarsely chopped walnuts or pecans, divided
1 cup (250 mL) semi-sweet chocolate chunks, divided
2 bars (1.5–2 oz./45–60 g each) favorite chocolate candy, chopped and divided (see cook’s tip)