Croutons | Feeding My Folks

Croutons | Feeding My Folks

feedingmyfolks.com

Elevate your salads with homemade croutons! Just 10 minutes in the oven, and you'll have crunchy bread cubes coated in olive oil, garlic powder, and parmesan. Perfect for snacking too.

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Ingredients

  • ½ loaf Italian bread, or any bread (4 cups)
  • 1 teaspoon onion powder
  • 1 ½ teaspoon garlic powder
  • ¼ cup parmesan cheese
  • 1/3 – ½ cup extra virgin olive oil

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