Lemon and Blueberry Cupcakes with Fluffy Lemon Frosting
Recipe - Lemon and Blueberry Cupcakes with Fluffy Lemon Frosting
Keywords
- Recipe - Lemon and Blueberry Cupcakes with Fluffy Lemon Frosting
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Cooking tools:
- Hand mixer
- Muffin tin
- Cooling rack
- Microplane
- Sifter
- Citrus press
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Spatula
- Spoon
Ingredients
- 125g butter
- 3/4 cup caster sugar
- finely grated zest 1 lemon
- 2 eggs
- 1 1/2 cups self raising flour, sifted
- 1/2 cup milk
- 3/4 cup frozen blueberries
- 250g cream cheese, softened
- 60g butter, softened
- 1 cup icing sugar
- 1 1/2 tablespoons lemon juice
- 1 teaspoon finely grated lemon rind
- fresh blueberries or bought decorations, for garnish
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