Focaccia à la crème de fromage - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 160 g d'eau
- 30 g de saindoux
- 15 g de levure boulangère fraîche
- 1 c. à café de sucre en poudre
- 300 g de farine de blé
- 1 c. à café de sel
- 10 - 20 g d'huile d'olive extra vierge
- 200 g de fromage crescenza
- 200 g de gorgonzola
- 1 - 2 c. à soupe d'anchoïade
- 150 g d'olives taggiasca
- 2 c. à soupe d'huile d'olive extra vierge
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