Allergy-Friendly No Bake Coconut Snowball Cookies

Name: Allergy-Friendly No Bake Coconut Snowball Cookies
Ingredients: 1 3/4 cup unsweetened shredded coconut (divided, plus additional for sprinkling); 3 teaspoons coconut oil; 3 tablespoons maple syrup; 2 tablespoons full fat coconut milk; 1/2 teaspoon vanilla extract; 1/8 teaspoon sea salt; fair trade organic dark chocolate

traditionalcookingschool.com

Here's a gluten-free, grain-free, dairy-free, and nut-free recipe for allergy-friendly no bake coconut snowball cookies that are delicious and easy!

View full recipe on traditionalcookingschool.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at traditionalcookingschool.com.

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Ingredients

1 3/4 cup unsweetened shredded coconut (divided, plus additional for sprinkling)
3 teaspoons coconut oil
3 tablespoons maple syrup
2 tablespoons full fat coconut milk
1/2 teaspoon vanilla extract
1/8 teaspoon sea salt
fair trade organic dark chocolate