(Bread Machine) 1 1/2lb. Traditional White Bread Recipe - Food.com
This recipe comes from the user manual & Bread Recipes for the Oster 2lb. EXPRESSBAKE Breadmaker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 cup hot water, plus
- 2 tablespoons hot water ("hot water" 115 - 125 degrees F)
- 2 tablespoons oil (room temperature)
- 2 tablespoons sugar
- 1 teaspoon salt
- 3 cups bread machine flour
- 4 1/2 teaspoons fast rising yeast (Red Start Quick Rise Yeast")
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