Mexican Tequila Cheesecake/Torta de Quesocrema | Just A Pinch Recipes

Name: Mexican Tequila Cheesecake/Torta de Quesocrema | Just A Pinch Recipes
Ingredients: 2 large packages goya maria cookies, galletas maria, you can also use 2 boxes vanilla wafers; 1 can(s) evaporated milk; 1 can(s) condensed milk; 12 ounce(s) nestle media crema labeled as table cream (2 cans); 8 ounce(s) philadelphia cream cheese (large package); 3 medium limes juiced & strained; 1 teaspoon(s) lime rind, grated; 4 small envelopes unflavored gelatin (i use knox) dissolved in warm water; 1/2 cup(s) warm water for dissolving gelatin; 3 pound(s) fresh strawberries hulled and sliced; 3/4 cup(s) sugar; 6 teaspoon(s) good tequila either gold or silver; 1 can(s) pam vegetable or butter spray or canola oil for greasing cheese cake pan; 1/2 teaspoon(s) course salt or kosher saltm optional for sprinling on top the cake when done.; 1 large lime juiced for maserating berries

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First let me say there is no cooking involved in making this cheesecake. Start by cleaning and hulling and slicing the berries. Put berries in a large freezer bag and add the...

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Ingredients

2 large packages goya maria cookies, galletas maria, you can also use 2 boxes vanilla wafers
1 can(s) evaporated milk
1 can(s) condensed milk
12 ounce(s) nestle media crema labeled as table cream (2 cans)
8 ounce(s) philadelphia cream cheese (large package)
3 medium limes juiced & strained
1 teaspoon(s) lime rind, grated
4 small envelopes unflavored gelatin (i use knox) dissolved in warm water
1/2 cup(s) warm water for dissolving gelatin
3 pound(s) fresh strawberries hulled and sliced
3/4 cup(s) sugar
6 teaspoon(s) good tequila either gold or silver
1 can(s) pam vegetable or butter spray or canola oil for greasing cheese cake pan
1/2 teaspoon(s) course salt or kosher saltm optional for sprinling on top the cake when done.
1 large lime juiced for maserating berries