Baked Bananas

Baked Bananas

masnaped.org

Delicious and budget-friendly Baked Bananas with brown sugar, margarine, raisins, and pecans. Perfect for a healthy snack or dessert!

View full recipe on masnaped.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at masnaped.org.

Share this recipe:

Ingredients

  • Wash hands with soap and water.
  • Preheat oven to 350 degrees F.
  • Lightly grease a 9×13-inch pan.
  • Arrange the split bananas in the pan.
  • Top evenly with brown sugar, small pieces of margarine, raisins and pecans.
  • Bake for 30 minutes.
  • Try adding ½ teaspoon (or more) cinnamon or a dash of cayenne to the other toppings.
  • When bananas are peeled or cut, the flesh starts to brown. Browned bananas might not look attractive but they are safe to eat. Reduce browning by peeling or cutting just before using.

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This