Guinness Cupcakes With Nutella Frosting | Just A Pinch

Ingredients

• ## INGREDIENTS FOR CUPCAKES
• 2 1/2 cup(s) all-purpose flour
• 2 cup(s) sugar
• 3/4 cup(s) cocoa powder (I use Hershey's Special Dark)
• 1 1/2 teaspoon(s) baking soda
• 1/4 teaspoon(s) salt
• 1/2 teaspoon(s) ground ginger
• 1/2 cup(s) milk
• 12 ounce(s) Guinness beer
• 1/2 cup(s) canola oil
• 1/2 tablespoon(s) pure vanilla extract
• 3 eggs, room temperature
• 3/4 cup(s) buttermilk, measured out and room temp for 20 minutes
• ## INGREDIENTS FOR FROSTING
• 1/2 cup(s) butter, unsalted and room temp
• 8 ounce(s) cream cheese, softened to room temp
• 3 cup(s) confectioners' sugar
• 1/3 cup(s) Nutella spread
• 1 teaspoon(s) pure vanilla extract
• 1 tablespoon(s) milk or cream