Super Soft Bread Rolls | BBQs In The Hills
Create fluffy homemade bread with just 2 cups of flour, a yeast mixture, eggs, oil, salt, and a short knead—let it rise for 45-60 minutes for delicious results.
Ingredients
- 7 g grams instant dry yeast
- 6 tsp teaspoons white sugar
- 1 cup cup warm water (approx. 45°C)
- 2 eggs, lightly whisked, divided
- 30 ml millilitres vegetable oil
- 1 tsp teaspoon fine salt
- 5 ¾ cups 3 cups bread flour
- Canola oil cooking spray
- 1 tablespoon sesame seeds (optional)
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