Hot Ham and Cheese Sliders
For an ideal game day munchie, try these Hot Ham and Cheese Sliders. They are so easy to make, are ready to serve in under and hour and are really addictive!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Pastry brush
- Baking pan
- Parchment paper
- Oven
- Aluminum foil
- Spoon
- Measuring cup
- Measuring spoon
- Spatula
- Toothpick
Ingredients
- 12 standard or 24 small soft white roll slab (See Chef’s Notes)
- 1/3 cup American mustard (ie bright yellow stuff)
- 12 ounces ham, shaved or thinly sliced
- 8 oz Swiss cheese or other melting cheese slices (10 – 12 slices)
- 1/2 cup butter, melted
- 2 tbsp brown sugar
- 1 tbsp Dijon mustard
- 1 & 1/2 tsp Worcestershire sauce
- 1 tbsp poppy seeds
- 1 & 1/2 tsp onion powder
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