Foie Gras Crostini with Fig Jam Recipe @ TotallyChefs
Foie Gras Crostini with Fig Jam Indulge in the luxurious combination of rich foie gras and sweet fig jam on crispy crostini.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tchfs.com.
Ingredients
- 1 lb foie gras
- 1 French baguette, sliced
- 1 cup fig jam
- 1/4 cup balsamic reduction
- Fresh thyme leaves
- Salt and pepper to taste
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