Chicken tikka recipe - Seara
You will love how easy this recipe is, just mix the marinade, add the chicken and refrigerate. Grill or bake in the oven for a nice family meal
Ingredients
- ½ 1kg chicken breast from Seara, big cubes
- Red and green bell pepper, big cubes
- Bamboo skewers
- Fresh parsley for garnishing
- 8 garlic cloves, minced
- ½ cup yogurt
- 2 tablespoons mustard
- 3 tablespoons lime juice
- 3 tablespoons olive oil
- 2 tablespoons white vinegar
- 1 tablespoon onion powder
- 1 teaspoon black pepper
- ¼ 1 teaspoon salt
- ½ teaspoon 7 spices blend
- 2 tablespoons tomato paste
- ¼ teaspoon sugar
- ½ teaspoon oregano
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