Braised pork belly with apple and mustard dressing | Recipe | Kikkoman

Ingredients

• 300 g pork belly
• 1 tbsp Kikkoman Naturally Brewed Soy Sauce
• 1 tbsp Kikkoman Sauce for Rice - sweet
• 2 sprigs of fresh thyme
• 1 tsp dried oregano
• 1 tsp smoked paprika
• 1 tsp cumin powder
• 1 tsp dried garlic powder
• 2 sour apples (e.g. Granny Smith)
• 70 ml olive oil
• 70 ml Kikkoman Sauce for Rice - sweet
• 3 tsp Dijon mustard
• 3 tsp lime juice
• 2 tbsp Kikkoman Spicy Chili Sauce for Kimchi
• 2 tbsp Kikkoman Naturally Brewed Soy Sauce
• 1 handful of coriander