Shrimp Lo Mein Recipe: Loaded With Characteristic Chinese Flavors

Shrimp Lo Mein Recipe: Loaded With Characteristic Chinese Flavors

healthyrecipes101.com

This shrimp lo mein recipe recreates the characteristic Chinese flavors with plump shrimp, soft noodles, and crispy veggies in a quick and simple way.

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Ingredients

  • 10 oz raw shrimp (peeled and deveined, equals 20 oz whole)
  • 14 oz cooked egg noodles (equals 7 oz dry)
  • 2 oz green bell peppers (julienned)
  • 2 oz red bell peppers (julienned)
  • 4 oz white mushrooms (sliced)
  • 2 oz carrots (julienned)
  • 4 oz yellow onions (sliced)
  • 1/4 cup unsalted chicken broth
  • 1 tbsp sesame seeds
  • 1 tbsp sesame oil
  • 2 1/2 tbsp reduced-sodium soy sauce
  • 2 1/2 tbsp canola oil
  • 2 tsp cornstarch
  • 1 tsp brown sugar
  • 1/2 tsp paprika
  • 1 tsp hoisin sauce
  • 1/2 tsp ground black pepper
  • 1 tbsp garlic (minced)
  • 2 tbsp scallions (chopped)

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