How to Make a Hot Toddy for a Cold Grannys Remedy - Food55

Ingredients

• 1 1/2 oz (45 ml) Whiskey (Bourbon or Scotch preferred)
• 1 tbsp (15 ml) Honey
• 2 tbsp (30 ml) Fresh Lemon Juice
• 1 cup (240 ml) Boiling Water
• 1 Cinnamon Stick
• 2 Whole Cloves (optional)
• Lemon slice, for garnish (optional)