Vanilla Snap Biscuits

Name: Vanilla Snap Biscuits
Ingredients: 185g unsalted butter, chopped; 1 cup (220g) caster (superfine) sugar; 1½ teaspoons vanilla extract; 2½ cups (375g) plain (all-purpose) flour; 1 egg; 1 egg yolk, extra

www.donnahay.com.au

Get the basics down pat to start creating some amazing biscuits.

Keywords

Donna Hay
cooking
entertaining
vanilla
biscuits
cookies
sugar cookies
snaps
butter
basics
basics to brilliance
cook book

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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