Christmas Bark (Easy No-Bake Holiday Candy)
Make Christmas Bark with creamy white chocolate, pretzels, cookies, peppermint, and red and green candy. This no-bake holiday candy is easy to gift,…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Offset spatula
- Microwave
- Mixing bowl
- Spoon
- Baking sheet
- Parchment paper
- Wax paper
- Chef's knife
- Refrigerator
- Airtight container
- Serving platter
- Serving bowl
- Tin
- Cellophane bag
Ingredients
- 16 oz (454 g) white chocolate baking bars or melting wafers, chopped
- 1 teaspoon coconut oil, optional for smoother melting
- 2 cups (70 g) mini pretzels, lightly broken
- 12 chocolate sandwich cookies, broken into chunks
- 1/2 cup (85 g) red and green candy-coated chocolates, divided
- 1/3 cup (45 g) crushed candy canes or peppermint candy
- 2 tablespoons red and green sprinkles
- 1 small pinch flaky salt, optional
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