Coconut-Chia Pudding Breakfast Bowl with Kiwi - Allergy Associates of La Crosse
Ingredients
- 2/3 cup light coconut milk
- 2 Tbsp. chia seeds
- 1 Tbsp. pure maple syrup
- 1/4 cup fresh pineapple chunks
- 1/2 medium kiwi, peeled & sliced
- 3 Tbsp. raspberries
- 1 Tbsp. roasted almonds, chopped
- 1 Tbsp. unsweetened coconut flakes
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