Coconut Crisps | Just A Pinch Recipes
These are a thin crispy cookie. This recipe was in an old English recipe book and I tweaked to make my own. So quick and easy. It takes minutes to get into the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3/4 cup(s) self-rising flour
- 1 cup(s) sugar
- 1 egg, beaten
- 1 teaspoon(s) vanilla
- 1/2 cup(s) butter, melted
- 1/2 cup(s) toasted coconut
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