Melon, cucumber and white onion salad
Fresh melon, cucumber, and white onion paired with toasted pecans and creamy feta in a quick and healthy salad. Perfect for lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 medium rockmelon (cantaloupe) (1.7kg)
- 1 telegraph (hothouse) cucumber (400g), peeled
- 1 small white onion (80g)
- 1 cup (120g) pecans
- 200 grams (6½ ounces) feta, crumbled
- Dressing
- 1/2 cup (125ml) olive oil
- 1 tablespoon grated lime rind
- 1/4 cup (60ml) lime juice
- 1 tablespoon caster (superfine) sugar
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