Bacon and Gruyere Quiche - Food Gardening Network
Don't miss out on the easy goodness of this Bacon and Gruyere Quiche. It's perfect for breakfast, lunch, or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Ingredients
- 12 ounces bacon
- 2 teaspoons olive oil
- 3 large shallots, sliced
- 4 fresh thyme sprigs
- 6 large eggs
- 1 1/2 cups heavy cream
- 1 (9-inch) deep-dish pie crust (store-bought or homemade)
- 1 cup shredded Gruyere cheese
- Pinch of grated nutmeg
- Pinch of cayenne pepper
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