Fresh Orange Sherbet | America's Test Kitchen

Name: Fresh Orange Sherbet | America's Test Kitchen
Total time: 255 min
Ingredients: 1 tablespoon grated orange zest from 1 to 2 oranges; 1 cup granulated sugar (7 ounces/198 grams); 1/8 teaspoon table salt; 2 cups orange juice, preferably unpasteurized fresh-squeezed (see note); 3 tablespoons lemon juice from 1 to 2 lemons; 2 teaspoons Triple Sec or vodka; 2/3 cup heavy cream

www.americastestkitchen.com

Fresh Orange Sherbet recipe that's citrusy, creamy, with a natural sweetness. An ideal dessert that's both refreshing and delightfully smooth.

Keywords

Desserts or Baked Goods
Fruit
Frozen Desserts
Fruit Desserts

View full recipe on www.americastestkitchen.com

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