Cabbage Sausage Skillet Recipe | Samsung Food App
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Ingredients
- 6 tablespoon butter, divided
- 1/2 medium red onion, diced
- 4 teaspoon fresh garlic, minced
- 2 tablespoon red wine vinegar
- 14 ounce pork sausage, smoked + thinly sliced
- 480 gram green cabbage, cored + sliced
- 1 tablespoon dijon mustard
- 1 teaspoon paprika
- Salt and pepper to taste
- 1/2 teaspoon crushed red pepper flakes
- 1/4 cup fresh parsley, roughly chopped
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