Nothing Beats Homemade Sliced Bread: An Easy Classic Recipe
Discover how to make the best homemade sliced bread! With a soft texture and perfect crust, it's an easy delight for any meal. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.
Ingredients
- 4 cups all-purpose flour (500 g)
- 2 teaspoons instant yeast (7 g)
- 2 tablespoons granulated sugar (25 g)
- 1 tablespoon salt (15 g)
- 1 ½ cups warm water (360 ml)
- 2 tablespoons unsalted butter, melted (30 g)
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