Walnut Loaf Recipe | Food Network

Name: Walnut Loaf Recipe | Food Network
Ingredients: 9 slices commercial whole wheat bread (about 8 ounces); 2 cups walnuts (about 8 ounces); 3 large eggs; 3 medium onions, diced; 1 small green bell pepper, diced; 1 small celery rib, minced; 1 small bunch parsley, stems discarded and leaves chopped; 2/3 cup canned crushed tomatoes or 1 (16-ounce) can diced tomatoes, drained very well; 1 1/2 tablespoons canola oil; 1 teaspoon poultry seasoning; 1 teaspoon salt; Generous seasoning freshly ground black pepper; Mushroom Gravy, recipe follows; 1/4 cup unsalted butter; 2 cups thinly sliced mushrooms (8 ounces); 1/4 cup unbleached flour; 2 1/2 cups vegetable stock, store-bought or homemade; 1/4 cup dry red wine; 2 tablespoons tamari soy sauce; Freshly ground black pepper

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Make this Walnut Loaf recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.

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Ingredients

9 slices commercial whole wheat bread (about 8 ounces)
2 cups walnuts (about 8 ounces)
3 large eggs
3 medium onions, diced
1 small green bell pepper, diced
1 small celery rib, minced
1 small bunch parsley, stems discarded and leaves chopped
2/3 cup canned crushed tomatoes or 1 (16-ounce) can diced tomatoes, drained very well
1 1/2 tablespoons canola oil
1 teaspoon poultry seasoning
1 teaspoon salt
Generous seasoning freshly ground black pepper
Mushroom Gravy, recipe follows
1/4 cup unsalted butter
2 cups thinly sliced mushrooms (8 ounces)
1/4 cup unbleached flour
2 1/2 cups vegetable stock, store-bought or homemade
1/4 cup dry red wine
2 tablespoons tamari soy sauce
Freshly ground black pepper