Kunzler Franks Mac & Cheese Casserole |
Brown hot dogs and cook macaroni for a creamy mac 'n' cheese casserole topped with melted cheddar and broiled to perfection.
Ingredients
- 1 (16 oz.) pkg. Elbow macaroni
- 2 T. Olive oil, divided
- 1 pkg Kunzler franks, chopped into 1" pieces
- 1 T. Butter
- 1 medium Onion, finely chopped
- 2 T. Flour
- 1/2 c. Chicken broth
- 2 c. Milk
- Salt & pepper
- 1 T. Spicy mustard
- 2 T. Ketchup
- 3 c. Sharp cheddar cheese, shredded
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