Amazing Slow Roasted Chipotle Salmon | WW Points | Skinny Kitchen

Name: Amazing Slow Roasted Chipotle Salmon | WW Points | Skinny Kitchen
Total time: 40 min
Ingredients: 2 salmon fillets, ((5 ounces each) I used fresh wild salmon, see shopping tips); 1½ tablespoons adobo sauce, (from a can chipotle chiles in adobo, see food facts and shopping tips); 1½ tablespoons brown sugar; ½ teaspoon salt; ½ cup white wine, (use an inexpensive wine such as Trader Joe’s Charles Shaw); 1 tablespoon brown sugar; 1 tablespoon ginger, (from a jar, see shopping tips); 1 tablespoon fresh lime juice; 1 tablespoon reduced-fat butter or Smart Balance light

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Slow cooking fish might seem weird since you usually cook fish fast on high heat, but slow roasting this salmon makes it melt-in-your-mouth delicious!

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Ingredients

2 salmon fillets, ((5 ounces each) I used fresh wild salmon, see shopping tips)
1½ tablespoons adobo sauce, (from a can chipotle chiles in adobo, see food facts and shopping tips)
1½ tablespoons brown sugar
½ teaspoon salt
½ cup white wine, (use an inexpensive wine such as Trader Joe’s Charles Shaw)
1 tablespoon brown sugar
1 tablespoon ginger, (from a jar, see shopping tips)
1 tablespoon fresh lime juice
1 tablespoon reduced-fat butter or Smart Balance light