Pumpkin Spice Doughnuts – Sbragia Family Vineyards

Ingredients

• 2 cups all-purpose flour
• 2 tsp Sbragia pumpkin pie spice ( Ginger, nutmeg, cinnamon, ground allspice )
• 2 tsp baking powder
• 1 tsp salt
• 1 15 ounce can of pumpkin puree
• 1 1/2 cups granulated sugar
• 1/3 cup vegetable oil
• 4 tbsp (1/2 stick) unsalted butter, melted
• 1 tsp vanilla extract
• 3 large eggs