Scotch Shortbread Recipe - Recipezazz.com
Recently going through my DM's effects I came across some old mini cookbooks circa early 1970's and this is from the one titled Traditional
Ingredients
- 4 ounces all-purpose flour (plain, sieved)
- 2 ounces castor sugar
- 4 ounces butter
- 2 ounces rice flour (or ground rice)
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