Prune whip spice cake with prune butter frost - Astray Recipes
Sift together flour, sugar, baking powder, baking soda, salt and spices into large bowl of electric mixer. Add shortening, prune juice and milk. Beat with elect
Ingredients
- 2¼ cup All-purpose flour, sifted
- 1⅓ cup Sugar
- 2 teaspoons Baking powder
- ¼ teaspoon Baking soda
- 1 teaspoon Salt
- ½ teaspoon Cinnamon
- ¼ teaspoon Nutmeg
- ¼ teaspoon Allspice
- ½ cup Shortening
- ½ cup Prune juice, drained from cooked prunes
- ½ cup Milk
- 2 each Eggs
- 1 teaspoon Vanilla
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