Summer Carrot Salad - RVAg

Summer Carrot Salad - RVAg

rvagriculture.org

Enjoy a colorful and easy summer carrot salad with grated carrots, celery, and a sweet kombucha dressing. Perfect for any light meal or to pair with fish or chicken.

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Cooking tools:

  • Mason jar

Ingredients

  • 4 cups grated carrots (approx 1 pound)
  • 1/4 cup celery (finely chopped)
  • 4 tbsp carrot or orange jam
  • 2 tbsp honey (can be mild/spicy)
  • 3/4 cup kombucha (orange carrot kombucha)
  • 1 tbsp carrot greens (optional) (finely chopped )
  • 1 cup kombucha (any flavor) (if it is very sweet add a teaspoon of vinegar)
  • 1 cup extra Virgin Olive oil
  • 1 clove garlic (minced)
  • 1 tbsp fresh herbs (finely chopped)
  • 1 tsp sea salt

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