Chicken Piccata

Name: Chicken Piccata
Total time: 20 min
Ingredients: 1 lb. chicken tenders; Salt and pepper; 3 to 4 Tbsp. oil, such as olive or coconut; ¼ cup onion, finely minced; 1 clove garlic, finely minced; 1½ cup chicken stock; 1 tsp. coconut flour; 1 Tbsp. butter; 2 Tbsp. fresh lemon juice; ¼ cup green olives, coarsely chopped (packed in water); 2 Tbsp. fresh parsley, finely chopped; Thin slices of lemon for garnish (optional)

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A traditional Chicken Piccata is very simply chicken breast cutlets browned and served with a pan sauce of lemon, butter and parsley.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecandidadiet.com.

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