Caramelized Onion Burger with Herbed Dijon
Cheeseburgers are so last summer. This year, step up your grilling game with this one-of-a-kind burger made with bacon cheddar beef patties and topped with cara
Ingredients
- Caramelized Onions
- 1 large red onion, sliced ½-inch thick
- 2 teaspoons granulated sugar
- Burgers
- ¼ cup Dijon mustard
- 2 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh chives
- 4 Private Selection Bacon Cheddar Fresh Angus Beef Patties
- 4 slices Private Selection Cheddar Gruyère Cheese
- 4 Private Selection Pretzel Hamburger Buns, toasted
- 2 cups baby arugula
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