Ingredients
- 100 g of onions
- 100 g celery stalks
- 100 g of carrots
- 250 g of potatoes
- 150 g of celery roots
- 200 g of dried fava beans
- 50 g of bacon
- 15 g of parsley
- 50 g of roasted beans
- 100 ml of sweet cream
- water as needed
- 15 ml of vegetable oil
- salt, black pepper
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