Best Ever Chai Cookies with Vanilla Bean Glaze • Kroll's Korner

Ingredients

• 2 1/2 cups all-purpose flour
• 1 1/2 cups cake flour
• 2 tsp. cornstarch
• 1 tsp. baking soda
• 1 tsp. baking powder
• 1 tsp. salt
• 2 Tbsp. chai spice blend, divided (recipe below)
• 16 Tbsp. unsalted butter, cold, cubed (1 cup butter)
• 1 cup sugar (+ 1 Tbsp. for rolling)
• 1/4 cup brown sugar, packed (light or dark)
• 2 large eggs
• 2 large egg yolks
• 2 tsp. vanilla extract
• 2 tsp. ground cinnamon
• 1 tsp. ground ginger
• 1 tsp. cardamom
• 1/2 tsp. allspice
• 1/2 tsp nutmeg
• 1/2 tsp. cloves
• 1 1/2 cups confectioners' sugar
• 3 Tbsp. milk (plus more as needed)
• 1 tsp. vanilla bean paste