Cream of Broccoli Soup Recipe | PHILADELPHIA | United States

Cream of Broccoli Soup Recipe | PHILADELPHIA | United States

www.kraftheinz.com

Follow this Cream of Broccoli Soup Recipe — you won't be disappointed! This velvety soup with chopped broccoli and creamy cheeses is a real crowd favorite!

View full recipe on www.kraftheinz.com

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Ingredients

  • 1/4 cup chopped onions
  • 1 tbsp butter or margarine
  • 1 tbsp flour
  • 2 cups milk
  • 4 oz (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
  • 1/2 lb (8 oz.) VELVEETA® Original Cheese, cut into 1/2-inch cubes
  • 1 pkg (10 oz.) frozen chopped broccoli, cooked, drained
  • 1/4 tsp ground nutmeg
  • 1/8 tsp pepper

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