Patatas Bravas Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Patatas Bravas!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.
Ingredients
- 1 1/2lb of Potatoes (I prefer starchy potatoes like russets or Idaho) peeled and cut into large chunks
- Light Olive Oil for shallow frying
- Salt
- 2 Tbsp of Olive Oil
- 1/2 of Small Onion, minced
- 2 Cloves of Garlic, minced
- 1 1/2 tsp of Smoked Paprika
- 1/2 tsp of Sugar
- 1 1/2 tsp of Sweet Paprika (regular paprika)
- Pinch of Cayenne or hot pepper flakes
- 2 Tbsp of All Purpose Flour
- 3 Tbsp of Tomato Paste
- 1 1/4 cups of Water
- Salt and Pepper to taste
- 1 Tbsp of Lemon Juice
- 1/2 cup of Mayo
- 1 Clove of Garlic, grated
- Squeeze of Lemon
- Salt to taste
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