Potato Mash with Garlic and Parsley - How To Make Recipes
Enjoy the classic delight of Potato Mash with Garlic and Parsley. Immerse yourself in the rich flavors for a memorable dining sensation.
Ingredients
- 800 grams (28.22 oz) potatoes, peeled and cut into chunks
- 4 clove garlic, minced
- 2 tbsp fresh parsley, finely chopped
- 50 grams (1.76 oz) unsalted butter
- 120 ml whole milk
- Salt and pepper to taste
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