Walnut Stuffed Pheasant Recipe
Roasted pheasant stuffed with bourbon-butter walnuts and seedless grapes. A rustic wild game dish with herbaceous thyme and sweet, juicy fruit in every carved slice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- pheasant
- black pepper
- butter
- salt
- bourbon
- walnuts
- thyme
- grapes, seedless
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