Krakevisa | Cruise Scoop

Ingredients

• 1 bsp. Snaps No.2 Havtorn, Dild & Agurk
• 1/2 oz. Regal Rouge Lively White vermouth
• 1/2 oz. Aalborg Akvavit
• 1/2 oz. Sauvignon Blanc
• 1 oz. Marine Botanical Vodka
• 1 Caperberry, for garnish