Classic Flan | Dakota Layers
A custardy dessert that is somehow both rich-tasting yet light and fluffy. Serve it after any meal or when you're just wanting something sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dakotalayers.com.
Ingredients
- 6 large Dakota Layers eggs
- ½ cup sugar
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) evaporated milk
- ½ teaspoon vanilla extract
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