Penne Rosa | San Giorgio

Name: Penne Rosa | San Giorgio
Ingredients: Servings: 4; Prepare pasta according to package directions; drain.; Meanwhile, in medium skillet over medium heat, melt butter; add garlic. Cook 1 minute; do not brown.; Drain tomatoes, reserving juice. Add diced tomatoes with 1/4 cup reserved juice, basil, salt and pepper; heat to boiling. Reduce heat; simmer 5 minutes or until most liquid is reduced.; Add cream; heat through on low heat 1 minute or until thickened.; Toss hot pasta and sauce; sprinkle with cheese. Serve immediately.

www.sangiorgio.com

Simple, delicious Penne Rosa in just 20 minutes—perfect for busy weeknights. Serve with Parmesan cheese.

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Ingredients

Servings: 4
Prepare pasta according to package directions; drain.
Meanwhile, in medium skillet over medium heat, melt butter; add garlic. Cook 1 minute; do not brown.
Drain tomatoes, reserving juice. Add diced tomatoes with 1/4 cup reserved juice, basil, salt and pepper; heat to boiling. Reduce heat; simmer 5 minutes or until most liquid is reduced.
Add cream; heat through on low heat 1 minute or until thickened.
Toss hot pasta and sauce; sprinkle with cheese. Serve immediately.