Broccoli and poultry soup - recipe | FoodPal

Broccoli and poultry soup - recipe | FoodPal

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Wash the chicken breast fillet well, pat dry and cut into bite-sized cubes. Wash the broccoli as well and cut into small florets. Brush the mushrooms well, clea

Keywords

  • broccoli
  • mushroom
  • paprika
  • chicken
  • chicken breast
  • celery
  • cream cheese
  • chicken breast fillet
  • turmeric
  • fungus
  • ginger
  • cream
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Ingredients

  • ⅒ (50 g) Broccoli (fresh)
  • 3 Pinch(s) Salt, table salt, sea salt
  • 3 Pinch(s) Pepper (black)
  • 1 Knife tip(s) Turmeric powder, turmeric
  • 1 Knife tip(s) Ginger powder
  • 1 Knife tip(s) Paprika powder
  • 50 g Cream, whipped cream (30% fat)
  • 75 g Chicken breast, chicken breast fillet (organic quality)
  • 25 g Mushrooms Mushrooms (fresh)
  • 150 ml Chicken broth (clear)
  • 2 Tablespoon Clarified butter
  • 4 ⅕ (125 g) Celery, celery stalks (fresh)
  • 1 Teaspoon Cream cheese (heavy cream)
  • ½ (2,5 g) Chili pepper, hot pepper (fresh)

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