Beef massaman curry

Name: Beef massaman curry
Total time: 90 min
Ingredients: 800 g sirloin steak; 2 tbsp massaman curry paste; 2 cinnamon sticks; 10 cardamom; 5 cloves; 500 ml coconut milk; 250 ml bouillon; 3 tbsp fish sauce; 3 tbsp tamarind purée; 3 tbsp palm sugar; 3 potatoes; 2 cm ginger; 55 g peanuts

www.vzug.com

Preparation 800 g sirloin steak or beef ragout 2 tbsp massaman curry paste Cut the beef into 5 cm chunks and mix together with the curry paste.

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Ingredients

800 g sirloin steak
2 tbsp massaman curry paste
2 cinnamon sticks
10 cardamom
5 cloves
500 ml coconut milk
250 ml bouillon
3 tbsp fish sauce
3 tbsp tamarind purée
3 tbsp palm sugar
3 potatoes
2 cm ginger
55 g peanuts

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