Western Appertisers
Savor bite-sized sausage rolls with minced beef, pork, and herbs. Preheat oven to 200°C; mix ingredients, roll in pastry, and bake until golden. Perfect appertizers!
Ingredients
- 500g minced beef and pork mix
- 1 onion, finely chopped
- 2 cloves garlic, finely chopped
- 1 egg
- 1 cup breadcrumbs
- mixed herbs (to taste try rosemary, parsley, oregano or a mixed herb pre mix or Italian herb mix)
- salt and pepper to season
- 1 tbsp worcestershire sauce (e.g. Lea and Perrins)
- 1 tbsp tomato sauce
- ready-made puff pastry block
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