Pasta alfredo
A pasta alfredo is a classic Italian dish. Using only a few ingredients, this pasta can be served in 15 minutes. Serve with a nice salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- About 200 gram pasta of choosing
- 50 grams Parmesan cheese
- 250 ml heavy cream
- 100 grams dairy butter
- Juice from 1/2 lemon
- Fresh parsley
- Salt and pepper to liking
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