Crispy Buffalo Cauliflower Bites (Vegan) | PEKIS Recipes
Irresistibly Crispy Buffalo Cauliflower Bites – The Perfect Vegan SnackWhen you’re craving bold flavors, crispy textures, and a satisfying bite…
Ingredients
- 1 medium cauliflower head (approx. 600 g (1.3 lb)), cut into bite-sized florets
- 150 ml (⅔ cup) plant-based milk (unsweetened, soy or almond)
- 100 g (¾ cup) all-purpose flour
- 50 g (⅓ cup) cornstarch
- 1 tsp garlic powder
- 1 tsp onion powder
- 120 g (1 cup) breadcrumbs (panko for extra crispiness)
- 60 ml (¼ cup) hot sauce (such as Frank’s RedHot)
- 30 g (2 tbsp) vegan butter, melted
- 1 tbsp maple syrup
- 1 tbsp apple cider vinegar
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