bircher muesli w mango & berries recipe | Jessica Cox

Ingredients

• 1/3 cup brown rice flakes or quinoa flakes
• 1/3 cup almond milk or dairy free milk of choice
• 1 teaspoon vanilla extract
• 1 heaped tablespoon berries ( I used raspberries)
• 1/4 mango cheek, roughly cubed
• 1/4 pear, cubed
• 2 – 3 chopped dried figs
• 1 heaped teaspoon molasses
• 1 heaped teaspoon pure peanut butter
• 1 heaped dessertspoon of buckini’s (optional)