Date, walnut and chocolate torte

Name: Date, walnut and chocolate torte
Total time: 70 min
Ingredients: 9 egg whites; 1 1/2 cup (330g) caster sugar; 1 1/3 cup (300g) chopped pitted fresh dates; 3/4 cup (90g) chopped walnuts, toasted; 1/4 cup (35g) plain flour, sifted; 200 grams dark chocolate, melted; Toffee walnuts; 1/2 cup (50g) walnut halves; 1 cup (220g) caster sugar; 1/3 cup (80ml) water; Chocolate glaze; 150 grams dark chocolate, chopped; 1/3 cup (80ml) thickened cream

www.nzwomansweeklyfood.co.nz

Sweet chewy dates, crunchy walnuts, and smooth rich dark chocolate. This torte is a little slice of food heaven.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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